Jothi Moorthy | The Indian SCENE
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Recipe: Low-carb eggplant pizza bites

If you’re looking for a quick, healthy snack or meal, these eggplant pizza bites can be made in under 30 minutes. I love making healthy appetizers that are also filling enough to be meals in themselves. The base of these pizza bites is made by slicing eggplant, brushing the slices with olive oil and baking

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Recipe: A tortilla breakfast pizza you can put together in under an hour

This breakfast pizza recipe does not require a pizza crust, so it’s quick to make but also incredibly delicious, and made with a gluten-free tortilla as the base. (I used this tortilla made with brown rice flour.) You can top this breakfast pizza with your favorite toppings. On mine, I used caramelized onions, sautéed mushrooms, red peppers

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Recipe: Sweet potato toast, a healthy gluten-free breakfast

If you’re looking for healthy breakfast option, look no further. Sweet potato “toast” is the new grain-free option that has become popular with health enthusiasts looking for grain free healthier options. This sweet potato toast is easy to make and filling. Though it doesn’t taste like a traditional toast, you will be amazed at just

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Recipe: Spicy gluten-free pizza

My go-to spicy gluten-free pizza recipe uses a naturally gluten-free pizza crust. I use this chebe bread to make the pizza crust mix. Chebe bread (pronounced CHEE-bee) is distinctive cheese bread originating from Brazil. Chebe bread pizza mix is naturally gluten-free and primary ingredient is with tapioca flour. For this recipe, I make a spicy

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Recipe: Brown butter mushroom soup

This low-carb brown butter mushroom soup recipe is one of my favorites. Whether you are on a weight-loss journey, a diabetic trying to avoid blood sugar spikes caused by high carb meals, on a gluten free diet or simply enjoy eating low-carb yet delicious foods, this recipe is for you. This recipe uses simple and

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Recipe: Low-carb cilantro lime cauliflower “rice”

This version of cilantro lime cauliflower “rice” is one of my favorite low-carb alternative dishes. Whether you’re on a weight-loss journey, are diabetic trying to avoid blood sugar spikes caused by high carb meals, or simply enjoy eating low-carb yet delicious foods, this recipe is for you. How to make cauliflower “rice”: As the name implies,

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Recipe: Low-carb tortillas

My family and I fell in love with Mexican food after several trips to Mexico to visit our cousins. We visited several small towns in Mexico where we had some amazing authentic food and drinks. Some of the best tasting dishes were served by street side vendors. Since our return, I’ve tried to recreate some

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Recipe: Low-carb cheesecake

If you have adopted a low-carb lifestyle or need to keep your blood sugar low, you can still enjoy a nice dessert by making a few conscious choices to substitute some ingredients with healthier options. High blood sugar levels are known to cause inflammation in the body that can lead to diabetes and other health

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Recipe: Low-carb fish & chips

Fish and chips is one of my favorite comfort foods, one I can never seem to get enough of. I was fortunate enough to live for a few years in New Zealand, where fish and chips was a available as a Friday night special at many local restaurants. (So yes, I always looked forward to

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Recipe: Spicy shrimp roll with peanut sauce

This low-carb version of a spring roll with spicy peanut sauce omits the rice vermicelli. If following a strictly low-carb diet, you can also replace the rice paper wrap with cabbage and omit the shredded carrots. These are a perfect way to add lots of fresh spring vegetables to your diet. The mint and cilantro

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