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Recipe: A divine course of rajma masala which will satiate your palate

Kidney beans curry, or rajma masala in Hindi, is a rich and flavorful preparation, particularly famous in the northern parts of India. It is a popular dish synonymous with comfort food that is enjoyed best when served alongside some steamed rice. Follow these simple and clear directions to get your gratifying fix of this delicious

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Recipe: Relish a spicy cauliflower and chicken burger salad

I’m always looking for ways to get my family to eat more veggies which is why using riced cauliflower in a burger is a great way to sneak in those veggies. It is also one of the main ingredients in the burger. Irrespective of that, the burger tastes just like a regular chicken burger. It’s

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Recipe: A sweet milk peda ready in minutes

Made with sweetened condensed milk powder, mava peda is likely to become one of your favorite desserts. Ingredients: 3 cups dry milk powder (mava powder) 1 cup brown sugar 1 cup heavy whipping cream 1 tablespoon ghee 1/2 teaspoon cardamom powder 5 to 6 strands of saffron (optional) Directions: Use a microwave-safe big bowl to

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Health

How to curb your harmful stress eating

We read and hear about stress frequently, especially in these uncertain times. Working from home, managing kids schedules, cooking, cleaning and meeting work deadlines; all can take a toll on your physical and mental health. How do you know if you are stressed? How do you deal with it? Stress can show up in more ways

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Recipe: A flourless chocolate-vanilla marble cake

If you are looking for a gluten-free cake that tastes just like a traditional cake, this flourless marble cake is the recipe for you. The cake turns out moist, tender and buttery even though there is no butter used in this recipe. You’re sure to be surprised by how much this tastes just like a

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5 reasons to drink Rieslings this summer

There is no better way to celebrate the summer than with a bottle of Riesling. Rieslings are the perfect thirst-quenching summer wines. The wines are crisp and light with high acidity, making Rieslings perfect for warm temperatures. It is an ethereal aromatic white grape variety that is grown in cool climates around the globe, with Germany

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Recipe: Easy-to-make, melt-in-your-mouth eggless atta biscuits

This recipe for atta biscuits, simple but luxurious wheat flour cookies, is a favorite in my family, and is especially popular with those who don’t eat eggs. I love mine with a cup of tea or coffee.  Ingredients: 2 cups wheat flour 3/4 cup ghee (clarified butter) at room temperature 3/4 cup granulated sugar 1/2

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Recipe: Zucchini “pasta” with creamy garlic butter and shrimp

This dish is loaded with vegetables that increase the nutrition profile of this recipe, and is a great way to get kids to eat more veggies. Spiralizing the zucchini: Zucchini is in season from June through September. Pick zucchini that still has a firm stem, and store unwashed in your refrigerator’s crisper drawer until ready to

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